Muddy Dog Coffee

Welcome to the Muddy Dog Roasting Company, an artisan coffee roaster located in Morrisville, NC. Our mission is to source great environmentally and socially responsible coffees, roast them to perfection in small batches using our custom, state-of-the-art, eco-friendly roaster, and get them to you in time for you to enjoy them fresh. We have a focus on unique single origins and quirky blends in addition to the crowd pleasers, and we also sell some personally endorsed brewing equipment guaranteed to make a great cup. We welcome inquiries regarding private label; we will develop custom blends for your organization and produce and package them to your specifications.

How would you like to be your own roastmaster? Or not have to worry about cash flow or inventory management of your coffees? We will bring you into our roasting facility and work with you to develop your own custom blends. We will also work with you to develop demand forecasts, deliver your coffees with no payment due, retrieve unsold coffees two weeks after roasting, and collect from you only on what’s been sold, after you sell it. Click here to talk to us about our programs for café owners.

{Costa Rica Coopenaranjo}
Costa Rica is a small country of 4 million people, but is well known for its exports of coffee – about 330 million pounds a year. Costa Rica has some unique dynamics that are changing the coffee landscape there; surprisingly (and perhaps maybe counter intuitively), while these changes may not all be favorable for Costa Rica, there may be some benefit for specialty coffee from that origin. Specifically, increased development has claimed some coffee growing real estate forever. But the strides that Costa Rica have made in other areas environmentally, including 100% clean power generation, combined with the naturally undevelopable nature of the mountains along the Pacific and a economic motivation to develop boutique coffees, have resulted in a unique and thriving specialty coffee industry

This particular coffee if from the Naranjo region which is in the western portion of the country. “Los Naranjos” means “the orange trees” in Spanish, and is a reflection on the orange growing history of the area. But it is also a reflection of one of the flavor profiles you will find in the cup – a mild, tangerine like note. That citrus is accompanies by some spicy hints of white pepper, and is rounded with clean, fruity pear flavor. We roast this one City+ to retain the varietal nuance of the bean.

Available in whole bean or ground, please select the option you prefer. Ground coffee will be ground for a drip coffee maker (medium grind) unless you specify fine or coarse grind in the comments when you check out. ~~$10.00~~ $9.00